So, there's a Best of Flavors thread, but I think it's equally important to know which flavors I need to pass up completely
Like TFA Caramel Cappuccino, for example.
My votes are:
Inawera Sparkling Wine - Tastes like a sanitized public bathroom smells
TFA Boysenberry - Could NOT get it taste like fruit, always tasted very chemical
TFA Raisin - This is not a bad flavor, but it tastes nothing like a raisin - it tastes like a mild licorice
FA White Grape - Very faint fruit taste with strong chemical taste at all %'s tested (and I started at 1%)
TFA Sweet Woodruff - Pure perfume with a very subtle earthy herb quality
LAN Guava - Chemical taste
TFA Caramel Cappuccino - Way too strong, even at <1%