Blackberry Crumble

[Howard Hughes]

.75% INW Biscuit
2% TFA Blackberry
.75% FA Blackcurrant
.25% TFA brown Sugar
1.5% CAP Butter Cream
.5% CAP Golden Butter
2% TFA Graham Cracker (clear)
1% FA Meringue
1% TFA Raspberry Sweet
2% TFA Strawberry Ripe
2.5% CAP Sugar Cookie

This one's best after a couple of weeks.

 

[Bigrick]

Sounds good, the picture makes my stomach rumble in a good way.